Worldwide quality meat
Driven by taste, backed by experience
With more than 60 years of experience and three generations of meat knowledge in-house, we know a thing or two about really good meat.
We only work with qualified and fully licensed suppliers and producers that level our passion for quality meat.
Products
From an Argentinian rib eye to a grain fed Canadian Angus beef, our range of high quality meat products will suit your requirements. To guarantee the highest quality standards, we solely import beef coming from licensed ranches in Canada, Uruguay, Argentina, Brazil and Paraguay. Find out more about our products and their specifications in the beef chart.
We are pleased to announce that Riviera Ranch has received 8 medals at the World Steak Challenge 2024 for our tenderloin, sirloin and ribeye cuts.
2 Gold medals
3 Silver medals
3 Bronze medals
Our Riviera Ranch range is the result of a long existing quality development that covers Grass and Grainfed cuts from Argentina & Uruguay.
The World Steak Challenge has recognized the best cuts of beef from around the world. It’s a unique opportunity to compare product quality, breed credentials, and processing standards on an international stage.
Our slaughterhouses select the best quality, produce following our requested specifications and use the highest food safety standards and quality control systems to assure a pure high quality product. These awards reaffirm our commitment to producing beef to the highest quality standards as we continue to conquer international markets.Having our cuts awarded in their first participation in the competition motivates us to keep challenging ourselves every day.
Riviera Ranch
We proudly present our own finest Black Angus grain fed meat brand ‘Riviera Ranch’. Tucked away in the Uruguayan country side, our cattle enjoys the fertile ground and free space up to the last 150 days we offer them privately owned feedlot to ensure the best marbling and taste you can find.
about
With more than 60 years of experience and three generations of meat knowledge in-house, we know a thing or two about really good meat. We are a family owned business supplying the majority of quality seeking wholesalers in Europe of high quality meat. Also retailers, restaurants, butchers and meat processors that care for quality and service have found their way to our company throughout the years.
Our passion for meat and our focus on quality is something we got from our grandfather. As a local butcher, he wanted to be proud of his work and make his customers happy. And so do we. We know that when you have tasted our meat and enjoyed our service, you will be happy. And that’s exactly how we want it. Happy customers and happy suppliers. Our sustainable model for high quality meat in Europe.
